Maalgelinta qalabka jikada kuma lug laha isbarbardhigga qiimaha, noocyada, iyo moodooyinka. Waxaad sidoo kale u baahan tahay inaad fahamto sida ay u shaqeeyaan qalabka si aad u soo iibsato mid ku habboon baahiyahaaga. Arrin ku saabsan: foornooyinka! Shuruudaha sida foornada mikrowave ee convection , microwave, iyo OTG oo caan ah, way adkaan kartaa inaad samayso doorasho adoon ogayn waxa ugu wanaagsan shuruudahaaga. Kuwa aan aqoonta u lahayn, halkan waxaa ah hage anfacaya si ay u fahmaan cunto karinta isku-dhafka ah iyo noocyada kale ee foornada ee kala duwan.
Sawirka: Shutterstock mid. Waa maxay Foornada Microwave-ka Convection?
laba. Waa maxay Isticmaalka Foornada Microwave Convection?
3. Ma Convection Microwave Miyuu ka fiican yahay Microwave iyo OTG?
Afar. FAQs
Waa maxay Foornada Microwave-ka Convection?
Tani nooca foornada waa wax kasta oo wareega, bixiya hawlo ay ka mid yihiin qaboojinta, kululaynta, karinta, dubista, dubista, iyo dubista. Farqiga u dhexeeya foornooyinka mikrowave-ka ee isku-dhafka ah iyo microwave-yada ayaa ah in kan dambe uu sii daayo hirarka ku soo wareegaya microwave-ka. Marka mawjadahani ay la kulmaan cuntada, molecules-ka biyaha ee cuntadu aad ayay u farxaan; Tani waxay dhalinaysaa kulayl waxayna karisaa cuntada.
Sawirka: Shutterstock Dhanka kale, foornada mikrowave ee isku-dhafka ah, walxaha kuleyliyaha waxaa caawiya marawaxad ku qasbeysa dhaqdhaqaaqa hawada ee foornada oo si buuxda u kululeysa, sidaas darteed cuntada si siman uga kariya gudaha gudaha. Erayga convection wuxuu ka yimid luqada Laatiinka ee 'convection', oo macneheedu yahay wafture.
Convection dhab ahaantii waa habka kulaylka isweydaarsiga oo ku salaysan mabda'a dhaqdhaqaaqa hawada dabiiciga ah - hawo qabow, marka la kululeeyo, kor u kacdo, iyo lakabka sare ee hawadu qaboojiso, korodho, oo hoos u dhacdo. Wareegga hawada ee isdaba jooga awgiis, foornooyinka convection-ku waxay gaari karaan heerkul 200°C, iyadoo marawaxadu ay dansan tahay oo shid marka loo baahdo si loo ilaaliyo heerkulka.
Sawirka: Shutterstock Ogsoonow inay jiraan noocyo kala duwan oo foornooyinka isku-darka ah - foornada microwave-ka ee caadiga ah waxay leedahay taageere xagga dambe halka foornada isku dhafka ah ee runta ah ama foornada isku dhafka ah ee Yurub ay leedahay walxaha kuleylka la dhigo marawaxada. Sidan oo kale, foornada convection-ka dhabta ah waxay qaybisaa hawo kulul halkii ay ku wareejin lahayd hawo hore u kululayd sida tii hore, sidaas darteed waxay bixisaa natiijooyin cunto karis wanaagsan. Intaa waxaa dheer, mataano ama laba foornooyinka microwave convection feature laba maraq, mid ku yaal labada dhinac ee foornada. Taageereyaashani waxay wada shaqeeyaan isku mar ama beddelaad si ay ugu wareegaan hawada gudaha foornada.
Talo: Iibsashada foornada mikrowaytka ee isku-dhafka ah waxay noqon kartaa waxa ugu fiican jikada marka la eego foornada noocan ah waxay leedahay habab cunto karinta oo badan oo ka soo horjeeda dhowr uun sida lagu arkay microwaves caadiga ah ama OTGs .
Waa maxay Isticmaalka Foornada Microwave Convection?
Sawirka: Shutterstock Sababtoo ah habka isku-dhafka microwaves-ku u shaqeeyo, waxaa loo isticmaali karaa in lagu dubo oo lagu dubayo cuntada si qumman, taas oo haddii kale lagu kariyo dibadda oo ceeriin gudaha gudaha microwave-ka caadiga ah. Wareegga hawada kulul gudaha foornada mikrowave-ka ee convection ayaa ka dhigaysa qalabka ugu fiican ikhtiyaarka ah in lagu kariyo cuntooyinka u baahan xitaa browning, barafaysan ama karamelisation dusha sare, dubay ama si siman u kululaynta hilibka iyo khudaarta, iyo dubista wax kasta laga bilaabo pies iyo keega ilaa pizza!
Talo: Isticmaal noocyada kala duwan ee foornada isku-darka si aad u kariso suxuun kala duwan adigoo dubay, dubay, dubay, iyo wax ka badan.
Ma Convection Microwave Miyuu ka fiican yahay Microwave iyo OTG?
Sawirka: Shutterstock Foornada kuleylka ah ayaa hubaal ah inay ka fiican tahay microwave-ka caadiga ah ama OTG. Iyadoo microwave-ku uu leeyahay habka kaliya ee wax lagu kariyo iyo kululaynta cuntooyinka, OTG ama foornada, rootiga, rootiga ayaa loo isticmaali karaa in lagu kariyo. iyadoo la adeegsanayo habab kala duwan . Si kastaba ha noqotee, foornada mikrowaytka ee isku-dhafka ah, sida hore loo soo sheegay, waxay bixisaa sida ugu fiican labada adduunba maadaama ay ka kooban tahay dhammaan hababkan cunto karinta.
Sawirka: Shutterstock Waa kuwan qaar ka mid ah faa'iidooyinka isticmaalka foornada microwave-ka
- Kuleylka si isku mid ah ayaa loogu qaybiyaa foornada taas oo bixisa xitaa karinta
- Way ku fiican tahay in alaabta dibadda lagu marriyeeyo iyo in cuntooyinka lagu kariyo meel qallafsan-hubi xitaa dhalaalidda, qolofyada la dubay ee dahabka ah, iyo in ka badan
- Hababka cunto karinta ee kala duwan ayaa laga dooran karaa samaynta noocyo kala duwan oo suxuun macaan iyo macaan leh
- Cunto karinta waxaa lagu fududeeyay xulashooyinka menu ee horay loo dejiyay
- Cuntada si dhakhso leh ayaa loo kariyaa oo ka wanaagsan marka loo eego noocyada kale ee foornada
Talo: Foornada isku-darka ah waxay leedahay faa'iidooyin dhowr ah marka loo eego microwave ama ku OTG. Ku raaxayso xitaa karinta iyo suxuunta si fiican loo dubay adiga oo dooranaya kii hore!
FAQs
S. Waa maxay nooca digsiyada aad ugu baahan tahay foornada mikrowaytka ee convection?
KU. Si taxadar leh u dooro weelasha microwave-ka; ogow nooca maacuunta aad ku isticmaal microwave-ka convection-kaaga foornada waa inay kuxirantahay habka karinta ee aad isticmaashid.
Sawirka: Shutterstock Waa kuwan tilmaamo ay tahay in maskaxda lagu hayo:
- Birtu waxay ka tarjumaysaa mikrowave-yada, markaa waligaa ha isticmaalin maacuunta birta marka aad karinayso, kululaynayso, ama ku dhalaalilinayso cuntada habka microwave-ka. Dhalo, waraaqo, balaastiig aan microwave-ka lahayn iyo maacuunta dhoobada ah waa la isticmaali karaa, laakiin iska ilaali inaad isticmaasho alaabta dhoobada ah ama dhoobada leh dahaarka ama naqshadaha birta ah.
- Maacuun bir ah iyo bireed ayaa loo isticmaali karaa cunto karinta.
- Had iyo jeer iska hubi maacuunku inay foornada badbaadsan yihiin ka hor inta aanad isticmaalin. Haddii aanad hubin, tijaabi ka hor intaadan karinin - foornada, dhig koob biyo ka buuxaan gudaha ama meel u dhow weelka aanad hubin, kuleyl daqiiqad ah habka microwave. Hubi heerkulka biyaha iyo maacuunta; Haddii biyuhu kulul yihiin maacuuntana qabow, waa ammaan microwave-ka laakiin haddii weelku kululaado, iska ilaali inaad u isticmaasho mikrowaving.
- Iska ilaali inaad u isticmaasho saxanka waraaqaha iyo weelasha balaastiigga ah qaabka iskudhaf ama dubay. Iska ilaali inaad u isticmaashid taarikada waraaqaha daabacan ee mikrowaving. Akhri calaamadaha ka hor intaadan isticmaalin taarikada waraaqaha dib loo warshadayn karo microwave-ka; iska ilaali haddii aanad hubin halabuurka.
- Weligaa ha isticmaalin Styrofoam weelasha qaab kasta oo ku jira foornada mikrowaytka ee isku-dhafka ah maadaama kuwani ay ka dhalaali karaan kulaylka.
- Dooro cabbirka saxda ah ee maacuunta foornada, hubi in ay jirto ugu yaraan farqi hal inji ah oo u dhexeeya weelka iyo darbiyada foornada iyo sare.
Sawirka: Shutterstock Q. Waa maxay faa'iido darrada foornada microwave-ka
KU. U sii akhri qaar ka mid ah cilladaha foornada ka hor intaadan wax iibsan:- Ma haystaan walxaha kuleylka hoose, markaa cuntooyinka sida pies iyo pizzas waxay yeelan karaan browning xaddidan saldhigga.
- Godka foornada inta badan waa ku yar yahay foornooyinkan, taasoo la macno ah in aad karsan karto hal cunto markiiba.
- Foornada mikrowave ee isku dhafka ah waxay inta badan leedahay gudaha birta aan fiicnayn, taas oo ka dhigi karta nadiifinta adag.
- Karinta cuntooyinka dufanka leh ama dufanku ku badan tahay waxay sababi kartaa in saliiddu ay ku soo firdhiso gidaarada gudaha ee foornada, iyadoo dubaysa xadhkahaan waqti ka dib oo ay adagtahay in meesha laga saaro.
- Haddii aadan nadiifin foornada ka dib isticmaal kasta, hadhaaga la dubay ayaa kor u kici kara oo ka dhigi kara karinta iyada oo loo marayo habka microwave mid aan waxtar lahayn.
Sawirka: Shutterstock Q. Sideen u dooran karaa foornada mikrowave ee saxda ah ee jikada?
KU. Horay u hubi xuduudahan muhiimka ah iibsanaya foornadaada cusub :
Sawirka: Shutterstock
