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Chaitra Navratri 2021: Taariikhda, Muhurta, Cibaadooyinka iyo Muhiimadda ay leedahay Bandhiggan Ha moogaanin
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- Abaalmarinta Cricket-ka New Zealand: Williamson wuxuu ku guuleystey Billaddii Sir Richard Hadlee markii afaraad
- Dhaqdhaqaaqa Kabira Hermes 75 Baaskiil Xawaare Sare oo Baaskiil Koronto ah ayaa laga bilaabay Hindiya
- Ugadi 2021: Mahesh Babu, Ram Charan, Jr NTR, Darshan Iyo Xidigo Kale Oo Koonfurta Ah Waxay Hambalyo U Dirayaan Taageerayaashooda.
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Dahi bhalla, ama Waqooyiga Hindiya dahi vada, waa cunno fudud oo caan ah oo caan ka ah waddooyinka Hindiya. Cuntadan dariiqyada waxaa lagu yaqaan magacyo kala duwan meelo kala duwan oo dalka ka mid ah. Waxaa lagu sameeyaa iyadoo la shiilayo lentil digaagga oo la kariyey oo lagu rusheeyey hilib macaan oo lagu kariyey chutney iyo amchur chutney .
Dahi Bhalla waa cunnada fudud ee abid loogu jecel yahay kaqeybgalka xafladaha iyo waliba xilliyada munaasabadaha ciidda. Hutneys-ka oo ay weheliyaan dahi vada ayaa ku qulqulaya dhadhan marka la cuno. Bhallas waa la jilciyaa markii lagu qooyo curd, oo looga tago inay ku dhalaasho afka.
Waqooyiga Hindiya dahi vada waxay u baahan tahay waqti in la diyaariyo oo markaa waa in horay loo sii qorsheeyaa, ka hor intaan la samayn. Haddii aad xiiseyneyso inaad ku tijaabiso cuntadan 'dahi vada' guriga, fiiri fiidiyowga iyo tallaabada tallaabo tallaabo leh sawirro ku saabsan sida loo sameeyo dahi bhalla.
DAHI BHALLA VIDEO RECIPE
DAHI BHALLA RECIPE | HOMEMADE NORTH INDIAN DAHI VADA | SIDA LOOGU SAMEEYO DAHI BHALLA GURIGA | KHATARAHA DAHI VADA Dahi Bhalla Recipe | Waqooyiga Hindiya ee Guryaha Lagu Sameeyo Dahi Vada | Sida Guriga Loogu Sameeyo Dahi Bhalla | Waqtiga Diyaarinta Cunada Dahi Vada 6 Saacadood Waqtiga karinta 1H Wadarta Waqtiga 7 SaacadoodRecipe Waxaa qoray: Rita Tyagi
Nooca cuntada: Cunto fudud
U adeegtaa: 4
Waxyaabaha ay ka kooban tahay- La qooyay de-husked gram madow oo kala jaban (urad dal) - 1 koob
- Cusbo - 1½ tsp
- Asafoetida (hing) - ½ tsp
- Budada dubista - ½ tsp
- Abuurka la kariyey ee la kariyey - 1 tsp
- Koriander (jar jartey) - 1 koob
- Saliid - shiilid
- Biyaha - 1 koob
- Curd qaro weyn - 400 g
- Sonkor - 3 tsp
- Budada Chilli - p tsp
- Chaat masala - 1 tsp
- Garam masala - tth tsp
- Amchur chutney - 2 qaado
- Koriander chutney - 1 qaado
- Abuurka rummaanka - ee qurxinta
Sida Loo Diyaariyo- 1. Kala qoorta urad dal habeenkii oo dhan kuna shub weel wax lagu qaso ka dib markaad ka saarto biyaha xad-dhaafka ah.
- 2. Ku dar 1 tsp oo cusbo ah, xoogaa asafoetida ah iyo ½ tsp oo ah budada dubista kusaddii oo ku qas wax yaroo qallafsan.
- 3. Isku walaaq baaquli.
- 4. Ku burburi miraha kaumuun dubay leh mandiil oo ku dar isku dar ah.
- 5. Waxaad ku saydhaa koryander isku walaaq oo si fiican u walaaq.
- 6. Ku shub dollops-ka digaagga qaro weyn digsi saliid lagu kariyey kuna shiil vadada ilaa ay ka noqdaan bunni dahab ah.
- 7. Mar alla markii lagaa soo saaro, biyo ku shub bhallas-ka oo u daa ilaa 5 daqiiqo, illaa ay jilcaan.
- 8. Dhanka kale, qaado curdada baaquli ku dar sonkor.
- 9. Si fiican u foorari illaa ay ka sameysnaato isku dheelitirnaan siman.
- 10. Kadib, tuuji bahallada si aad biyaha badan uga saarto iyaga.
- 11. Ku rid baaquli oo ku shub curdanka macaan ee dushiisa.
- 12. Ku dar budada chilli, chaat masala, garam masala, ½ tsp oo milix ah, amchur chutney iyo koryander chutney dusheeda.
- 13. Waxaad ku qurxisaa saxanka miraha rummaanka iyo koryander.
- 1. Waxaad ku dari kartaa boondi macaan dusha sare si aad u siiso dareen cufan oo fiican.
- 2. Waxaa sidoo kale loo adeegsan karaa papdi, baradho la kariyey iyo digaag sida dahi bhalla chaat.
- Bixinta Cabirka - 2 gogo '
- Kalori - 191
- Dufan - 9.6 g
- Barootiin - 6.3 g
- Kaarbohaydraytyada - 28.9 g
- Sonkor - 3.8 g
- Fibre - 2.4 g
TALLAABO TALLAABO - SIDEE LOOGU SAMEEyaa DAHI BHALLA
1. Kala qoorta urad dal habeenkii oo dhan kuna shub weel wax lagu qaso ka dib markaad ka saarto biyaha xad-dhaafka ah.
2. Ku dar 1 tsp oo cusbo ah, xoogaa asafoetida ah iyo ½ tsp oo ah budada dubista kusaddii oo ku qas wax yaroo qallafsan.
3. Isku walaaq baaquli.
4. Ku burburi miraha kaumuun dubay leh mandiil oo ku dar isku dar ah.
5. Waxaad ku saydhaa koryander isku walaaq oo si fiican u walaaq.
6. Ku shub dollops-ka digaagga qaro weyn digsi saliid lagu kariyey kuna shiil vadada ilaa ay ka noqdaan bunni dahab ah.
7. Mar alla markii lagaa soo saaro, biyo ku shub bhallas-ka oo u daa ilaa 5 daqiiqo, illaa ay jilcaan.
8. Dhanka kale, qaado curdada baaquli ku dar sonkor.
9. Si fiican u foorari illaa ay ka sameysnaato isku dheelitirnaan siman.
10. Kadib, tuuji bahallada si aad biyaha badan uga saarto iyaga.
11. Ku rid baaquli oo ku shub curdanka macaan ee dushiisa.
12. Ku dar budada chilli, chaat masala, garam masala, ½ tsp oo milix ah, amchur chutney iyo koryander chutney dusheeda.
13. Waxaad ku qurxisaa saxanka miraha rummaanka iyo koryander.
