Kaliya In
- Chaitra Navratri 2021: Taariikhda, Muhurta, Cibaadooyinka iyo Muhiimadda ay leedahay Bandhiggan
- Hina Khan Waxay Ku Iftiimineysaa Copper Green Eye Shadow Iyo Bushima Qaawan Oo Qurux Badan Fiiri Muuqaalka Tilaabooyin Yar Oo Fudud!
- Ugadi Iyo Baisakhi 2021: Ku Kordhi Sawirkaaga Dabaal-degga Dabaal-Dhaqameedyo Caan ah
- Horoscope Daily: 13 Abriil 2021
Ha moogaanin
- BSNL waxay ka saartaa khidmadaha rakibaadda Xiriiriyaha Broadband muddada dheer
- IPL 2021: BalleBaazi.com waxay ku soo dhaweyneysaa xilli olole cusub 'Cricket Machao'
- Vira Sathidar Aka Narayan Kamble Oo Kasoo Baxay Maxkamada Ayaa Ka Baxay COVID-19 Awgeed
- Saddex kalluumeysato ayaa laga cabsi qabaa inay dhintaan markabka iyo dooni ay isku dhacaan xeebta Mangaluru
- Dhaqdhaqaaqa Kabira Hermes 75 Baaskiil Xawaare Sare oo Baaskiil Koronto ah ayaa laga bilaabay Hindiya
- Sicirka Dahabka ah Maaha Mid Aad Uga Walwalsan NBFCs, Bangiyadu Waxay U Baahan Yihiin Inay Feejignaadaan
- CSBC Bihar Natiijadii kama dambaysta ahayd ee Booliska ee 2021 ayaa lagu dhawaaqay
- 10 Meelaha Ugu Fiican Ee Lagu Booqdo Maharashtra Bisha Abriil
Sabudana ladoo waa macaan dhaqameed oo inta badan laga diyaariyo Waqooyiga Hindiya xilliyada ciidaha iyo qayb ka mid ah soonka. Sabudana ladoo waxaa lagu diyaariyaa iyadoo la dubay sabudana iyo qumbaha oo lagu qaso sonkorta budada ah lagana dhigo ladoos.
Sago ladoo macaan ayaa leh dhadhan nafaqo leh maadama sabudana la dubay oo la budeeyay. Sabudana lowska oo ay weheliso sonkorta iyo budada qumbaha ayaa macaankan gebi ahaanba macaan ka dhigaya. Tamil Nadu, macaankan macaan waxaa lagu magacaabaa javvarisi ladoo.
Sabudana ladoo waxay qaadataa ku dhawaad hal saac si loo diyaariyo si kastaba ha noqotee cunnadan waa mid fudud oo u qalanta waqtiga la qaatay. Inta lagu jiro soonka, dadku waxay ku diyaariyaan macmacaan inta badan sabudana sidaa awgeed tan ayaa ah habka loo kariyo.
Daawo fiidiyowga sida loo sameeyo sabudana ladoo. Sidoo kale, akhri oo raac talaabada-tallaabo tallaabo ah ee sawirada sabudana ladoo recipe.
SABUDANA LADOO VIDEO RECIPE
Recipe Sabudana Ladoo | Recipe Sago Ladoo | Javvarisi Ladoo Recipe | Recipe Taabioca Pearl Ladoo Sabudana Reepe | Recipe Sago Ladoo | Javvarisi Ladoo Recipe | Waqtiga Diyaarinta Cuntada Tapioca Pearl Ladoo 5 Minins Waqtiga karinta 45M Wadarta Waqtiga 50 MininsRecipe Waxaa qoray: Meena Bhandari
Nooca Recipe: Macmacaanka
Waxay u adeegtaa: 10 ladoos
Waxyaabaha ay ka kooban tahay-
Sabudana - 1 koob
Budada qumbaha qallalan - koobka ¾th
Ghee - 5 qaado
Cashew nuts (jar jartey) - --th koob
Budada Elaichi - 1 tsp
Budada lowska - ¼th tsp
Sonkorta budada ah - 1½ koob
-
1. Ku dar sabudana digsi kulul.
2. Waxaad dubtaa qalalan ilaa ay midabkeeda u beddelayso bunni khafiifa.
3. U oggolow inay qabowdo 5 daqiiqo.
4. U wareeji weel wax lagu shiido oo ku shiido budo wanaagsan.
5. Digsi kulul, ku dar budada qumbaha qallalan.
6. Qalalan ku kari ilaa 30 ilbiriqsi olol yar.
7. Kadib, ku dar sabudana budada ah.
8. Si fiican isku walaaq oo dub ilaa daqiiqad dhinacna u dhig.
9. Digsi kale oo kulul, ku dar 2 qaado oo subag ah.
10. Ku dar nutska kaashka la jarjaray oo si fiican u dub ilaa uu ka noqdo bunni khafiifa.
11. Kudar sabudana-qumbaha isku dar ah.
12. Si fiican u walaaq oo dub ilaa 5 daqiiqo dab ololkiisu hooseeyo.
13. Ku dar budada elaichi iyo budada lowska.
14. Ku dar sonkor budada ah oo si fiican isku walaaq ilaa 2 daqiiqo.
15. Marka sonkorta budada ahi dhalaasho, ku dar 2 qaado oo subag ah oo walaaq.
16. Bakhtii dabka oo u oggolow inuu qaboojiyo 2-3 daqiiqo.
17. Ku dar qaado kale oo subag ah oo si fiican u walaaq.
18. Qaado qaybo yar oo isku dar ah oo u rogo ladoos.
- 1. Waxaad qallajin kartaa qumbaha la shiiday ee cusub si aad uga saarto qoyaanka ka dibna ugu dar ladooyinka.
- 2. Waa inaad si gooni ah u dubtaa qumbaha la shiiday ka hor intaadan ku darin sabudana si aad uga saarto urta ceyriin.
- 3. Waad ku dari kartaa miro kasta oo qalalan oo aad doorbidayso.
- 4. Waxaad ku dari kartaa saliidda qumbaha halkii subagga.
- Bixinta Cabirka - 1 ladoo
- Kalori - 283.5 cal
- Dufan - 53.9 g
- Barootiin - 7.9 g
- Karbohaydraytyada - 109.3 g
- Sonkor - 67.2 g
TALLAABO TALLAABO - SIDEE LOOGU SAMEEYAA SABUDANA LADOO
1. Ku dar sabudana digsi kulul.
2. Waxaad dubtaa qalalan ilaa ay midabkeeda u beddelayso bunni khafiifa.
3. U oggolow inay qabowdo 5 daqiiqo.
4. U wareeji weel wax lagu shiido oo ku shiido budo wanaagsan.
5. Digsi kulul, ku dar budada qumbaha qallalan.
6. Qalalan ku kari ilaa 30 ilbiriqsi olol yar.
7. Kadib, ku dar sabudana budada ah.
8. Si fiican isku walaaq oo dub ilaa daqiiqad dhinacna u dhig.
9. Digsi kale oo kulul, ku dar 2 qaado oo subag ah.
10. Ku dar nutska kaashka la jarjaray oo si fiican u dub ilaa uu ka noqdo bunni khafiifa.
11. Kudar sabudana-qumbaha isku dar ah.
12. Si fiican u walaaq oo dub ilaa 5 daqiiqo dab ololkiisu hooseeyo.
13. Ku dar budada elaichi iyo budada lowska.
14. Ku dar sonkor budada ah oo si fiican isku walaaq ilaa 2 daqiiqo.
15. Marka sonkorta budada ahi dhalaasho, ku dar 2 qaado oo subag ah oo walaaq.
16. Bakhtii dabka oo u oggolow inuu qaboojiyo 2-3 daqiiqo.
17. Ku dar qaado kale oo subag ah oo si fiican u walaaq.
18. Qaado qaybo yar oo isku dar ah oo u rogo ladoos.