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Chaitra Navratri 2021: Taariikhda, Muhurta, Cibaadooyinka iyo Muhiimadda ay leedahay Bandhiggan Ha moogaanin
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Recipe Badam Puri | Sida Loo Sameeyo Badam Poori | Bandhig Cunto fudud oo macaan oo qaas ah | BoldskyBadam Puri wuxuu dib noogu celiyaa maalmaha farxada leh ee ciidaha markaan faraheena ku dhex quusin karno waxyaabaha macaan ee sharoobada macaan oo aan kuwada qoyno ruuxaanta damaashaadka gebi ahaanba. Cunnadan fudud ee macmacaanka ah waxay aad ugu dhowdahay qalbigeenna qaabkeeda tijaabinta iyo dhadhanka jilicsan ee ay bixiso.
Lakabka kore ee jilicsan iyo jilicsanaanta ku jirta sharoobada sonkorta lagu qooyay ee ka soo baxayaa waxay u yeeraysaa canugga dhexdeenna oo dhib uma lihin inaan yeelano faro dheg dheg ah maaddaama dhadhankayagu ay ku riyaaqayaan cuntadan macaan ee xun ee Poori.
Qeybta ugu qosolka badan ee cuntadan ayaa ah in Badam Puri uusan u baahnayn badam si uu u diyaariyo saxankan, in kastoo meelaha qaar ee Hindiya, yicibku ku dhex jiro cajiinka, waxaan door bidnay bixinta xun ee badam ee saxankan, maadaama ay noo ogolaaneyso ku raaxeyso cunnooyinka fudud ee qaabdhismeedka leh dhadhanka macaan ee dhadhanka, ku habboon inaad ku dheregto rabitaankeena weligiis ah ee macmacaanka ama cunnada fudud.
Xilligan Ugadi, isku day iskudubkan Badam Puri ee guriga adoo adeegsanaya tilmaamahayaga tallaabo-tallaabo ah ee fiidiyowga ah ama tilmaamaha sawirada ah kuna raaxee macaankan macaan sida ugu wanaagsan ee ruuxa ciidaha.
KHATARTA BADAM PURI | SIDEE LOOGU SAMEEyaa BADAM Faqiir | FARSAMADDA GAARKA AH EE FARSAMADA NOOCYADA RECIPE | TALLAABADA BADAM PURI EE TALLAABADA | BADAM PURI VIDEO Badam puri recipe | Sida loo sameeyo badam poori | Bandhig fudud oo macaan macaan recipe | Badam puri talaabo talaabo ah | Fiidiyowga Badam puri Waqtiga Diyaarinta 15 Minins Waqtiga Karinta 30M Wadarta Waqtiga 45 MininsRecipe Waxaa qoray: Kavya
Nooca Recipe: Macmacaanka / Cunnooyinka fudud
U adeegtaa: 5-6
Waxyaabaha ay ka kooban tahay-
1. Bur - 1 koob
2. Sonkor - koob ¾th
3. Ghee dhalaalay - 1/4 koob
4. Qumbaha qallalan - ½ koob
5. Saliid - shiil qoto dheer
6. Bur Bariis - 2 tbsp
7. Biyaha - 1 koob
8. Cusbo - dhadhamin
9. Budada Cardamom - 1 tbsp
10. Dharka - 8-10
Sida Loo Diyaariyo-
1. Qaado baaquli.
2. Kudar bur, bur bariis, milix, subag subag wax walbana si fiican ugu walaaq.
3. Biyo ku dar si tartiib tartiib ah kuna cajiin cajiin jilicsan.
4. cajiinka u daa 10 daqiiqo.
5. Qaado digsi oo sonkor iyo biyo ku dar.
6. Biyo walaaq ilaa ay sonkortu ku milanto sharoobada waxaadna helaysaa isku-dheelitir 1-xarig ah.
7. Ku dar budada kareemka sharoobada oo dhinac dhig.
8. Cajiinka ugu kala qaybi qaybo yaryar oo u rogo kubbado.
9. U rogo iyaga oo u rogaya puris-ka saddex-geesoodka ah oo ku dheji dhego yare si aad u hubiso dhammaan lakabyada puri.
10. Ku kululey saliid digsi oo si qoto dheer u kari purus ilaa midabku ka noqdo bunni dahab ah.
11. Ku rid dheecaanka jilicsan sharoobada sonkorta leh kuna rid saxan.
12. Waxaad ku qurxisaa qumbaha la daadiyey ee korka ku yaal waana fiicantahay inaad tagto.
- 1. Si sharoobada aad uga dhigto mid dhaqso badan, kululee digsiga oo sii wad isku walaaq ilaa aad kahelayso joogteynta la rabay, '' 2. Sharoobada waxay u egtahay inay isku weynaato deg deg dhab ah, biyo ku dar oo kululee sharoobada hadii ay weynaato intaad nadiifineyso purus-kaaga. ”
- Bixinta Cabirka - 1 xabbad
- Kalori - 140 cal
TALLAABO TALLAABO - SIDA LOOGU SAMEEYO BADAM PURI
1. Qaado baaquli.
2. Kudar bur, bur bariis, milix, subag subag wax walbana si fiican ugu walaaq.
3. Biyo ku dar si tartiib tartiib ah kuna cajiin cajiin jilicsan.
4. cajiinka u daa 10 daqiiqo.
5. Qaado digsi oo sonkor iyo biyo ku dar.
6. Biyo walaaq ilaa ay sonkortu ku milanto sharoobada waxaadna helaysaa isku-dheelitir 1-xarig ah.
7. Ku dar budada kareemka sharoobada oo dhinac dhig.
8. Cajiinka ugu kala qaybi qaybo yaryar oo u rogo kubbado.
9. U rogo iyaga oo u rogaya puris-ka saddex-geesoodka ah oo ku dheji dhego yare si aad u hubiso dhammaan lakabyada puri.
10. Ku kululey saliid digsi oo si qoto dheer u kari purus ilaa midabku ka noqdo bunni dahab ah.
11. Ku rid dheecaanka jilicsan sharoobada sonkorta leh kuna rid saxan.
12. Waxaad ku qurxisaa qumbaha la daadiyey ee korka ku yaal waana fiicantahay inaad tagto.
