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Duubista guga digaaga waa bilowga dhadhan fiican leh ee qof walba u riyaaqay. Tani waa cunno fudud oo buuxsamaysa iyo habka loo karinayo sidoo kale waa mid aad u fudud. Duubka digaagga ee digaagga ayaa noqonaya mid dhadhan fiican leh marka lagu milmay reexaanta ama koryander chutney. Bal u fiirso bilawgan cuntada fudud.
Digaag duudduuban guga, bilowga cuntada:
Waxyaabaha ay ka kooban tahay
1 koob oo ah qaybo digaag yar
250 gms ayaa sifeynaya burka qamadiga (maida)
1 basal la jarjarey
4-5 chillies cagaaran oo la jarjaray
xabagta toonta sinjibiil
2 ukun la garaacay
250 ml caano
50 gms jiis jiis
1 tsp garam masala
budada chilli cas
budada budada ah
abuurka Kuminta
1 tsp liin dhanaan
cusbo iyo sonkor dhadhamin
biyo
Tilmaamaha loo sameeyo digaagga rooga duurjoogta:
1. Samee cajiinka maida ee biyo diirran, caano, jiis iyo ukumo la tumay. Ku dar qanjaruufo milix ah iyo sonkor inta aad cajiinayso burka. Samee cajiinka jilicsan oo ku dabool maro cudbi ah oo cudbi ah. Cajiinka meel dhig saacad.
2. Kuleyli 3 qaado saliid digsi ku dar kuumanka araga. Markay bilaabayaan inay rusheeyaan, ku dar basasha, chillies cagaaran iyo sinjibiil toonta sinjibiil. Waxaad shiishaa ilaa 2 daqiiqo. Hada kudar budada iyo milixda. Si fiican u hadal.
3. Ku dar qaybo digaag ah, budada basbaaska gaduudka ah, garam masala, liin dhanaanta iyo caleenta koryander. Si fiican isku walaaq oo kari ilaa iyo inta ay digaagga jilicsan ka noqonayaan. Hadda ku dar jiis jiis ah ka dib markaad isku dardarto dhammaan waxyaabaha ku jira digsiga, dab ka dhig dabka.
4. Caji cajiinka saacad kadib samee kubadaha cajiinka. Hadda rogo kubbadaha cajiinka si aad u sameyso wareegga khafiifka ah. Kuleyli foornada oo dub labada dhinac ee wareega. Hadda jarjar meeraha yaryar oo ku dar isku darka digaagga sida walxaha. Duub rooti oo ku dabool geesaha ama furitaanka biyo ama bur.
5. Saliid ku kari digsi shiil oo shiil kuwan duuduub yar ilaa ay ka noqdaan midab dahab bunni ah. Sifee saliid xad dhaaf ah ka dib markaad shiisho.
Duubka digaagga digaagga ayaa diyaar u ah inay cunaan. Ku raaxayso cuntadan bilawga ah ee lagu kariyo buluug caato ah ama ketchup yaanyo ama mirqaan.